This Champagne is made by grower-producers Didier Bertrand and Chantal Delespierre, from grapes grown on their 24 acres in the Montagne de Reims, located in the heartland of Champange between Reims and Epernay. Composed of equal parts Pinot Noir, Pinot Meu
This Champagne is made by grower-producers Didier Bertrand and Chantal Delespierre, from grapes grown on their 24 acres in the Montagne de Reims, located in the heartland of Champange between Reims and Epernay. Composed of equal parts Pinot Noir, Pinot Meunier and Chardonnay, the 2006 vintage achieves a terrific balance between fresh opulent fruit including peaches, apples and pears, and rich, buttery brioche. Great depth and persistence on the palate makes this wine a great accompaniment to richer seafood, poultry and game dishes.
Schneider’s of Capitol Hill
$25
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